Catering Orders
Welcome to our convenient online catering ordering system! We request 3 days’ notice for all orders. Choose from a range of delicious sweet and savoury options. Collection is available every hour from 7am to 1pm Wednesday, Thursday, Friday and Saturday and 8am to 12pm Sundays. We understand last-minute needs so for orders within this timeframe, simply give us a call to check availability. Let’s make your next event memorable together!
Almond, Apple and Ricotta Cake with Pecans
With classic Mediterranean flavours, this ricotta cake is hearty and wholesome. Serves 12.
Burnt Basque Cheesecake
Spanish-style baked cheesecake with a burnt top layer. This cheesecake has a crème caramel flavour and a light and creamy centre. It’s heavenly. Serves 12.
Pistachio Macaron Cake
A crackly, gooey macaron cake for all the gluten-free folk. This cake has a chewy texture with a crackly crust, similar to a macaron. Serves 12.
French Apple Cake
With chunks of juicy apples in a buttery cake, this cake is simply delicious. Serves 12.
Flourless Chocolate Cake
Helen’s famous flourless chocolate cake is a crowd favourite at Pablo’s and with all her friends and family. Serves 12.
Sticky Date Cake with Butterscotch Sauce
An irresistibly rich sticky date cake is ultra-moist and a beloved comfort classic. Serves 12.
Apple Cinnamon Cake
With chunks of juicy apples and cinnamon swirled in a buttery cake, this cake is simply delicious. Serves 12.
Swiss Roll with Fresh Cream and Berries
This Swiss Roll is a show-stopping dessert. Light and fluffy vanilla sponge filled with fresh cream, house jam and seasonal berries. Serves 12.
Blueberry Coffee Cake
A delicious Blueberry Coffee Cake with a streusel topping. It’s soft and moist – enjoy for dessert (or breakfast!) Serves 12.
Lemon Syrup Cake
A cake that has been in Helen’s recipe books for years. Always a family favourite, it is light and bright. Serves 12.
Pear and Ginger Cake
One of my favourite cakes. It is packed with spiced flavours and perfect in Autumn and Winter. Serves 12.
Banana Bread Loaf with Toasted Granola
A crowd favourite at Pablo’s, Helen’s Banana Bread is topped with crunchy granola. Serves 12.
Galaktoboureko
Greek style custard slice with orange spice syrup.
Baklava
Layered filo pastry, almonds, orange and cinnamon syrup. 24 pieces per tray.
Greek Style Tiramisu
With Ouzo
Pablo’s Fish Plate
Side of Smoked Salmon and Side of Smoked Trout with Caperberries, Capers, Labneh, Dill, Lemon. Serves 8.
Fresh Tiger Prawns with Lemon Parsley Aioli
Serves 8.
Roast Beef Fillet Salad Platter with Fresh Greens with Honey Mustard Dressing
Serves 8.
Pablo’s Beef Keftedes
House beef meatballs, with tomato and garlic salsa. Serves 8.
Moussaka
Layered roast potatoes and eggplant, slow cooked beef ragu and bechamel. Serves 8.
Moussaka Vegetarian
Layered roast potatoes and eggplant, lentil bolognaise and bechamel. Serves 8.
Pastitsio
Greek-style lasagne with pasta, slow cooked beef ragu and bechamel. Serves 8.
Spanakopita
Spinach and ricotta pie baked within buttery, flaky pastry. Serves 8.
Spanakorizo
Classic Greek vegetarian dish with spinach, rice and dill. Serves 8.
Ricotta Tart with Thyme and Sundried Tomato Crust
Serves 8.
Roasted Beetroot, Dill & Lemon Yoghurt Dressing with Candied Walnuts
Serves 8.
Roasted Lemon Potatoes
Serves 8.
Pablo’s Potato Salad with a Lemon Dill Dressing
Serves 8.
Trofie Pasta with Roasted Sumac Vegetables and Honey Mustard Vinaigrette
Serves 8.
Feta Flatbread
Serves 8.
Greek Salad
Serves 8.
Fudge Brownie
12 Servings
Cacao Caramel Slice
12 Servings
Cacao Berry Slice
12 Servings
Carrot Cake Muffins
12 Servings
Blueberry White Chocolate Muffins
12 Servings
Caramel Slice
12 Servings
Greek Shortbread
12 Servings
Red Velvet Cookies
12 Servings
Biscoff White Chocolate Cookies
12 Servings
Triple Chocolate Cookies
12 Servings
ANZAC Biscuits
12 Servings
